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Recipe Template: Sourdough Porridge Sandwich Bread, three ways
Cornmeal-molasses/Oatmeal-Maple/"Cream of Wheat"
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Recipe: "Pizza" Panade
“Pizza” Panade (PDF download) Serves 4 to 6 as an entrée, 6 to 8 as a side dish Notes: * This recipe uses about 10 cups of cubed bread, however much it takes to half fill your Dutch oven. The bread will expand as the panade bakes, so take care not
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Friday Bread Basket: 1/8/21
Putz putsch edition