Blog
Some Upcoming Online Workshops to Consider
Taught by friends (and maybe even one or two by me!)
Oscillate Wildly
The truth about ovens and temperature, a guest post from Jesse Raub
Friday Bread Basket 5/31/24
Jeez-Its
The Tradwives Are Making Incredibly Weird Bread
The light of the home makes goopy-ass bread; a guest post from Anna Merlan
Sift: The Elements of Great Baking, by Nicola Lamb
How brioche relates to ganache
Flaky Cheese and Pickle Scones
From Nicola Lamb's "Sift"
Olive Oil Brie-Oche With Roasted Grapes, Honey And Thyme
From Nicola Lamb's "Sift"
Twenty grams of flour and a little jar
Sourdough micro-starter maintenance for everyone, the easy way
Friday Bread Basket 5/17/24
Bringing back the montecristo
