rebecca firkser
Rebecca Firkser's 'Galette!'
An excerpt and two recipes
Recipe: Crumble-Topped Kabocha Squash
From Rebecca Firkser's 'Galette!'
Recipe: A Good Crust
From Rebecca Firkser's 'Galette!'
Recipe: Spiced Cauliflower, Chickpeas, and Date Galette
From Rebecca Firkser's 'Galette!'
Friday Bread Basket 10/3/25
Spooky season begins
