Happy Mondays, everyone!
Breadcrumb month continues later this week, with excerpts and a recipe from Rachel Roddy’s amazing new book, An A-Z of Pasta. In the meantime, I’m in recovery mode from this weekend’s Egg-Day bakes, which involved a lot of dough, only a fraction of which I photographed.
I’m thinking it would be fun to share our bakes with one another on a regular basis, so I’m going to try to start a new one each Monday. Feel free to add descriptions and images for recent bakes below, and I’ll see you again in your inboxes on Wednesday.
You mentioned above to leave photos of our bakes. How do I upload a photo of my Ukrainian Easter bread (your recipe from a while back) to this?