No Friday Bread Basket this week, because….I have COVID, yay. It’s not been horrible, but neither has it been fun. I’m feeling nominally better now than the first few days, so fingers crossed I’ll be good as new by Monday.
In the meantime, I do have one item to share with you today, from fellow Substacker Jennifer Billock, who edits Kitchen Witch, a newsletter about the intersection between food and witchcraft. She recently wrote a post for the food & travel blog 2FoodTrippers on the 5 styles of Chicago Pizza, something that I’m sure many of you will find of interest:
Have a peaceful, pizzaful, and healthy weekend, all.
—Andrew
Get well soon!! And don’t feel guilty to take as much time as you need to recover before getting back in the grind! Viral infections in general just wipe one out for a lot longer than one might expect.
Feel better soon xx