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Recipe: No-Knead Pain au Levain, 4% Rye, 7% Potato Flakes
This is the no-knead basic “The Loaf 2.0”, with the addition of 7% instant mashed potato flakes. No-Knead Pain au Levain, 4% Rye, 7% Potato Flakes Dough Yield: 900g PDF version Yield one 900g loaf Notes: * Use all-purpose flour with a protein content of about 12%, such as King
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Index Index
No email this week (other than this one), since I spent the last few days working up an index to all the ones I’ve already sent. Cataloging the past 9 months has given me an opportunity to discover quite how productive I’ve been, which is more than I