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Andrew Janjigian

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Book Recommendation: Lerato Umah-Shaylor's 'Africana'

Two recipes and a giveaway

Book Recommendation: Lerato Umah-Shaylor's 'Africana'
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Recipe: Medfouna (Berber Buns)

From Lerato Umah-Shaylor's 'Africana'

Recipe: Medfouna (Berber Buns)
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Recipe: Smoky Tomato & Date Jam

From Lerato Umah-Shaylor's 'Africana'

Recipe: Smoky Tomato & Date Jam
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Monday Mix 9/11/23

Stir it up

Monday Mix 9/11/23
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Back to School

On the current state of Breaducation, my book project (and this newsletter)

Back to School
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Recipe: Peach-Blueberry Cakefoutis

The last 2023 Wordloaf hiatus extra

Recipe: Peach-Blueberry Cakefoutis
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Recipe: Nonnato (Vegetarian Tonnato) Sauce

The secret of the sea

Recipe: Nonnato (Vegetarian Tonnato) Sauce
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Recipe: Cornzanella

Summer (and bread) in a bowl

Recipe: Cornzanella
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August Recess Mini Announcement

For sale: Sourdough Starter Stirrers (for subscribers only!)

August Recess Mini Announcement
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Tinkering with Sourness

An excerpt from Maurizio Leo's 'The Perfect Loaf'

Tinkering with Sourness