8 Comments

The PDF link for this recipe is not working for me would you please double-check that the link is working.

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check it now, I think it is fixed!

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It is fixed. Thank you!!!

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Can I use oat flour? Would be lower in protein but might work.

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yes, I think it should work fine here!

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Thank you. It looks like a delicious formula

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Prepared the loaf with sprouted oat flour and sprouted oats for garnish. It is delicious. Moist and tender. Makes great sandwiches and toast. Wanted to send a photo but could not. Thanks for the great formula.

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Renee - great, thanks! Don't forget, you can always email me images with the subject line #wordloafbakes and I'll add them to my list to share periodically.

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