10 Comments
May 31Liked by Andrew Janjigian

Great round up Andrew! I’m so glad the bread basket is back in my mail basket.

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May 31Liked by Andrew Janjigian

I feel the self-worth/successful bake thing. In my first few years of baking I’d go to bed anxious knowing a bad bake could absolutely ruin my week. It’s a big reason why I don’t stray too much from making my standard country loaves, pizza dough, or focaccia.

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May 31Liked by Andrew Janjigian

Same! Although trying to release myself from perfectionism was a big conscious reason I got into baking, so I try to love the duds all the same. It’s so hard to do, after all that work and planning…..

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May 31Liked by Andrew Janjigian

We just got back from France and, when buying stamps at La Poste, the woman working was excited about the new baguette stamps and pushed us to buy them

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author

did you get me some?!

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May 31Liked by Andrew Janjigian

DM me your address! I don't think I have it

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author

I was kidding, but if you do have some to spare, thanks!

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May 31Liked by Andrew Janjigian

How wonderful is it that they smell like a baguette :)

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May 31Liked by Andrew Janjigian

Ha, my son loves the mas at Armenian church, I think Jeez-its would be right up his alley.

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Jun 4Liked by Andrew Janjigian

In Quebec, Jeez-its are even sold at the dollar store 😂 loved this round up!

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